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Gluco Amylase - 1 Ounce is backordered and will ship as soon as it is back in stock.
Amylase Enzyme is a food-grade bacterial alpha-amylase enzyme produced by fermentation of a non-GMO strain of bacillus. In the brewing process it is used for liquefaction of grain mashes and malt extracts for increased fermentability.
Stay up to date on all the new products for brewing and growing. Sales and restock on items.
